A nourishing bowl featuring quinoa, seasoned nori, satay tofu, pickled cabbage and carrots, beetroot hummus, wilted greens, and turmeric dressing.

Crafted with high-quality organic ingredients, our dishes ensure a toxin-free, wholesome meal. This balanced blend of nutrients supports your health and well-being. All our plant-based meals contain a minimum of 20 grams of protein, providing a complete range of amino acids, which helps increase the absorption of vegan protein, especially when paired with citrus fruits.

Optional: Add chicken for an extra protein boost.

Note: Availability of organic products may vary depending on the restaurant or establishment's sourcing.